Maionese caseira diferente

Postado por , no dia 20 de novembro de 2013 em Saladas, Molhos e Acompanhamentos

Modo de Preparo

  • Coloque todos os ingredientes no liquidificador menos o óleo e bata, tire a tampa do liquidificador e com ele batendo vá colocando aos poucos para que comece a ganhar consistência, bata até ficar com textura pastosa e sirva.

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